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Garlic
Garlic
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Description : Garlic has been proven to lower cholesterol and thin the blood, which helps prevent stroke, high blood pressure and heart disease. Garlic is great for the heart and circulatory system. It blocks the growth of cancer cells; therefore, people who eat garlic tend to develop less stomach and colon cancers. Garlic is also alleged to help regulate blood sugar levels. Regular and prolonged use of therapeutic amounts of aged garlic extracts lower blood homocysteine level. In modern naturopathy, garlic is used as a treatment for intestinal worms and other intestinal parasites. Garlic cloves are used as a remedy for infections (especially chest problems), digestive disorders, and fungal infections.
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